The Rainbow Season

Not sure why, but rainbow radishes, rainbow carrots and rainbow chard all about at the minute!

Neals Yard Maturing Arches.

Headed down to Neals Yard maturing arches this morning.
What a cheese fest!
Tried some fantastic British cheeses, among the best a rare cheese called St.James, only 6 cheeses are made each day for only 5 months of the year!

Mums trifle

My mums 'the Don' at cooking!
Check out this retro trifle she made!

English produce found in New Covent Garden Market.

Heritage Tomatoes, purple (aka truffle) potatoes, pak choi and some fantastic marsh samphire which has a 3 week season!

Sunday Roast.

My new commis chef gave me a hand preparing a roast chicken last weekend.
Check out this yorkie! Got stuck in the oven!

Rainbow chard.... Season starts now.

Kedgeree.

I made Smoked Mackeral Kedgeree the other day.
Slightly different taste than if I had made it in the more common way, with Smoked Haddock.
But as Mackeral is much more sustainable, I thought that I would give it a try!