Met Mrs.Tee at her mushroom seminar in Brompton Road, just off of Knightsbridge, introduced her to uncle frank, then treated her to dinner at Racine, top restaurant, always have a good hearty meal there and great value,
Tar tare of beef, capers, egg yolk etc,
Grilled Rabbit (leg only, bit disappointed that I didn't get a bit of Saddle)
Cherry Clafoutis, with creme anglaise (AKA custard)
Tar tare of beef, same as me,
Braised Veals head (what a women),
Apple sorbet with Calvados (a large shot, poured over the sorbet by the waiter)
And we shared a side order of chips (homemade, bloody good) and spinach puree with generous chunks of foir gras inside.
She was telling me how that there was a restaurant on the site before Racine that she used to deliver mushrooms to in 1980, the year I was born!
And last week she was shooting a program to be shown on BBC 1 in a few months.
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